Brew Log History
Target 70°F
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
20 lb |
American - Pale 2-Row20 lb Pale 2-Row |
|
37 |
1.8 |
100% |
20 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
10.13 |
42.9% |
2 oz |
Saaz2 oz Saaz Hops |
|
Plug |
2.8 |
Boil
|
10 min |
4.45 |
57.1% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
10.13 |
42.9% |
2 oz |
Saaz (Plug) 1.9999999954251 oz Saaz (Plug) Hops |
|
4.45 |
57.1% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Low sac |
Temperature |
-- |
144 °F |
30 min |
|
High sac |
Temperature |
-- |
154 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
This brew will calculate my efficiency at max volume and provide base yeast characteristics.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-24 15:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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