Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
8.06 |
28.1% |
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
12.29 |
28.1% |
52 g |
Amarillo52 g Amarillo Hops |
|
Pellet |
8.2 |
Dry Hop
|
7 days |
|
14.6% |
52 g |
Citra52 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
14.6% |
52 g |
Mosaic52 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
14.6% |
356 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
"Tjommi" American Pale Ale beer recipe by Vestsio Køståms. All Grain, ABV 6.14%, IBU 20.35, SRM 24.76, Fermentables: (Pale Ale, Dark Munich, Caramel / Crystal 150L) Hops: (Amarillo, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-21 10:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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