Spice Cookie Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend

Spice Cookie Stout

5 calories 0.7 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 35% (ending kettle)
Source: Clifford F Hayes
Calories: 5 calories (Per 12oz)
Carbs: 0.7 g (Per 12oz)
Created: Tuesday June 21st 2016
1.002
1.001
0.2%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 100%
1 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Spice Cookie Stout" Oatmeal Stout beer recipe by Clifford F Hayes. All Grain, ABV 0.21%, IBU 0, SRM 0.8, Fermentables: (Flaked Oats)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-21 00:32 UTC
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