Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
19.93 |
14.3% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
14.45 |
28.6% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
28.6% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
28.6% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Simcoe (Pellet) 70 g Simcoe (Pellet) Hops |
|
34.38 |
100.1% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
67 °C |
60 min |
|
12 L |
|
Infusion |
-- |
77 °C |
10 min |
|
27 L |
|
Sparge |
-- |
77 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
225 g |
Cherry
|
|
Flavor |
Secondary |
-- |
|
100 g |
Tablesugar
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: Tablesugar
Amount: 110
|
"Neneh" Fruit Beer recipe by Bryggar-Björn. BIAB, ABV 5.68%, IBU 34.39, SRM 4.16, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Simcoe) Other: (Irish moss , Cherry, Tablesugar )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-20 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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