Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Styrian Goldings28 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
21.8 |
25% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
15 min |
13.77 |
25% |
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Aroma
|
0 min |
|
25% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
25% |
112 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
Infusion |
-- |
76 °C |
10 min |
7 L |
|
Sparge |
-- |
76 °C |
-- |
"0619 Solid Bean beer" American Pale Ale beer recipe by Ray Huang. BIAB, ABV 6.8%, IBU 35.56, SRM 5.51, Fermentables: (Pale Ale, Pale Wheat, Munich Light, CaraHell) Hops: (Styrian Goldings, Cascade, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-19 08:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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