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Let Belgian

Method: Extract
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Lillo
Calories: 218 calories (Per 330ml)
Carbs: 24.8 g (Per 330ml)

Created: Saturday June 18th 2016

Original Gravity:

1.070

Final Gravity:

1.021

ABV (standard):

6.4%

IBU (tinseth):

35.2

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.60 kg	Dry Malt Extract - Light2.6 kg Dry Malt Extract - Light	42	4	76.9%
250 g	Belgian Candi Sugar - Clear/Blond (0L)	38	0	7.4%
2.85 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
150 g	German - Carapils150 g Carapils	35	1.3	4.4%
200 g	German - CaraMunich II200 g CaraMunich II	34	46	5.9%
80 g	Flaked Oats80 g Flaked Oats	33	2.2	2.4%
100 g	German - Caramel Wheat100 g Caramel Wheat	34	46	3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	East Kent Goldings40 g East Kent Goldings Hops	Plug	4.9	Boil	60 min	18.5	30.8%
25 g	East Kent Goldings25 g East Kent Goldings Hops	Plug	4.9	Boil	30 min	8.88	19.2%
65 g	Saaz65 g Saaz Hops	Plug	3.5	Boil	10 min	7.78	50%
130 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
65 g	East Kent Goldings (Plug) 65 g East Kent Goldings (Plug) Hops	27.38	50%
65 g	Saaz (Plug) 65 g Saaz (Plug) Hops	7.78	50%
130 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	coriandolo		Spice	Boil	10 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

980

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Brews

Public: Yup, Shared
Last Updated: 2016-06-18 19:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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