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Choco IPA

Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)

Created: Saturday June 18th 2016

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

47.6

SRM (morey):

34.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.25 kg	Finland - Pilsner Malt2.25 kg Pilsner Malt	37	2	78.9%
0.25 kg	Finland - Dark Ale0.25 kg Dark Ale	35	14	8.8%
0.35 kg	Finland - Chocolate Malt0.35 kg Chocolate Malt	31	338	12.3%
2.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	60 min	9.16	8.8%
2 g	Warrior2 g Warrior Hops	Pellet	16	Boil	60 min	8.38	3.5%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	30 min	7.04	8.8%
5 g	Warrior5 g Warrior Hops	Pellet	16	Boil	15 min	10.39	8.8%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	5 min	3.65	17.5%
5 g	Summit5 g Summit Hops	Pellet	18.5	Boil	5 min	4.83	8.8%
5 g	Warrior5 g Warrior Hops	Pellet	16	Boil	5 min	4.17	8.8%
20 g	Cascade20 g Cascade Hops	Pellet	7	Dry Hop	5 days		35.1%
57 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	19.85	70.2%
12 g	Warrior (Pellet) 12 g Warrior (Pellet) Hops	22.94	21.1%
5 g	Summit (Pellet) 5 g Summit (Pellet) Hops	4.83	8.8%
57 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	65 °C	90 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish moss		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

U75
0 65
15 66
30 66
45 65
60 64.5 u100
75 65 u150
90 67.5
18L keittoon
OG 1.052
FG 1.012

Last Updated and Sharing

868

Views

Brews

Public: Yup, Shared
Last Updated: 2016-09-28 04:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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