Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.75 lb |
German - Pilsner8.75 lb Pilsner |
|
38 |
1.6 |
94.6% |
|
0.50 lb |
German - Vienna0.5 lb Vienna |
|
37 |
4 |
5.4% |
|
9.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Spalt1.5 oz Spalt Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
22.22 |
85.7% |
|
0.25 oz |
Spalt0.25 oz Spalt Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
2.24 |
14.3% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Spalt (Leaf/Whole) 1.749999995997 oz Spalt (Leaf/Whole) Hops |
|
24.46 |
100% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
148 °F |
45 min |
|
|
|
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Pat's kolsch" Kölsch beer recipe by pctaylo2. All Grain, ABV 4.54%, IBU 24.46, SRM 2.92, Fermentables: (Pilsner, Vienna) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-19 06:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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