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NKONKAS APA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Friday June 17th 2016

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

44.1

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.80 kg	American - Pale 2-Row5.8 kg Pale 2-Row	37	1.8	93.5%
300 g	American - Caramel / Crystal 40L300 g Caramel / Crystal 40L	34	40	4.8%
100 g	United Kingdom - Amber100 g Amber	32	27	1.6%
6,200 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Yakima Valley Hops - SOUTHERN PASSION30 g SOUTHERN PASSION Hops	Pellet	6.5	Boil	60 min	26.77	37.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	15 min	9.54	25%
15 g	Yakima Valley Hops - SOUTHERN PASSION15 g SOUTHERN PASSION Hops	Pellet	6.5	Boil	15 min	6.64	18.8%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	1 min	1.13	18.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Yakima Valley Hops - SOUTHERN PASSION (Pellet) 45 g SOUTHERN PASSION (Pellet) Hops	33.41	56.3%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	9.54	25%
15 g	Simcoe (Pellet) 15 g Simcoe (Pellet) Hops	1.13	18.8%
80 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Temperature	--	72 °C	60 min
18 L	Sparge	--	76 °C	10 min
Starting Mash Thickness: 4 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	IRISH mOSS		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

762

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Brews

Public: Yup, Shared
Last Updated: 2016-06-17 12:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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