Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Chinook7 g Chinook Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
12.69 |
25% |
|
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.7 |
75% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Chinook (Pellet) 7 g Chinook (Pellet) Hops |
|
12.69 |
25% |
|
21 g |
East Kent Goldings (Pellet) 21 g East Kent Goldings (Pellet) Hops |
|
5.7 |
75% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 qt |
|
Strike |
154 °F |
142 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
120 g |
coriander
|
|
Spice |
Boil |
5 min. |
|
30 g |
orange peel
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Light colored and malty
"Witty Rapport" Witbier beer recipe by Cory Meisch. BIAB, ABV 4.63%, IBU 18.39, SRM 3.59, Fermentables: (Pilsner, Torrified Wheat, Flaked Wheat) Hops: (Chinook, East Kent Goldings) Other: (coriander, orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-27 00:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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