Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
16.71 |
20% |
|
40 g |
Perle40 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
6.81 |
80% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
16.71 |
20% |
|
40 g |
Perle (Pellet) 40 g Perle (Pellet) Hops |
|
6.81 |
80% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
64 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
"Pilsner" Classic American Pilsner beer recipe by 1880 Brewing Company. All Grain, ABV 5.55%, IBU 25.72, SRM 3.25, Fermentables: (Pilsner, Carapils, Wheat Malt) Hops: (Magnum, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-18 07:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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