Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
17.9 |
Boil
|
60 min |
18.25 |
18.5% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
29.77 |
37% |
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
17.9 |
Boil
|
15 min |
13.58 |
27.8% |
|
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
14.6 |
Boil
|
10 min |
4.86 |
16.7% |
|
54 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Summit (Pellet) 25 g Summit (Pellet) Hops |
|
31.83 |
46.3% |
|
29 g |
Columbus (Pellet) 29 g Columbus (Pellet) Hops |
|
34.63 |
53.7% |
|
54 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Temperature |
-- |
63 °C |
40 min |
|
23 L |
|
Temperature |
-- |
73 °C |
20 min |
|
23 L |
|
Temperature |
-- |
78 °C |
10 min |
|
4 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.75 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Stewart Island Stout" American Stout beer recipe by Travellers Brewery. All Grain, ABV 6.84%, IBU 66.47, SRM 37.28, Fermentables: (Pale Ale, CaraAroma, Chocolate, Pale Chocolate, Roasted Barley) Hops: (Summit, Columbus) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-20 08:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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