Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Magnum0.35 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
12.49 |
53.8% |
0.15 oz |
Magnum0.15 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
4.11 |
23.1% |
0.15 oz |
Sterling0.15 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
1.54 |
23.1% |
0.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
16.6 |
76.9% |
0.15 oz |
Sterling (Pellet) 0.14999999965689 oz Sterling (Pellet) Hops |
|
1.54 |
23.1% |
0.65 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 lb |
pumpkin
|
|
Flavor |
Mash |
1 hr. |
1 oz |
pie spices
|
|
Spice |
Boil |
15 min. |
"warlock clone" Spice, Herb, or Vegetable Beer recipe by tessums. BIAB, ABV 6.55%, IBU 18.14, SRM 39.42, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Black Barley, Munich - Light 10L) Hops: (Magnum, Sterling) Other: (pumpkin, pie spices)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-03 16:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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