Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
10.94 |
38.5% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.98 |
38.5% |
|
0.30 oz |
Willamette0.3 oz Willamette Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
1.04 |
23.1% |
|
1.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 qt |
|
Fly Sparge |
-- |
155 °F |
30 min |
"Odds + Ends v2" American Amber Ale beer recipe by Brewer #58898. Partial Mash, ABV 5.14%, IBU 14.95, SRM 16.34, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber, Honey Malt, Caramel / Crystal 120L, Corn Sugar - Dextrose, Pale Chocolate) Hops: (Sterling, East Kent Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-09 19:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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