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dipa1

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)

Created: Tuesday June 14th 2016

Original Gravity:

1.073

Final Gravity:

1.013

ABV (standard):

7.9%

IBU (tinseth):

137.3

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	American - Pale 2-Row10 kg Pale 2-Row	37	1.8	83.3%
2,000 g	Brown Sugar2000 g Brown Sugar	45	15	16.7%
12 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Admiral40 g Admiral Hops	Leaf/Whole	14.5	Boil	90 min	51.83	10.5%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Boil	30 min	17.98	10.5%
40 g	Admiral40 g Admiral Hops	Leaf/Whole	14.5	Boil	60 min	48.46	10.5%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Boil	15 min	11.61	10.5%
40 g	Fuggles40 g Fuggles Hops	Leaf/Whole	4.5	Boil	15 min	7.46	10.5%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Aroma	0 min		10.5%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Aroma	0 min		10.5%
100 g	Fuggles100 g Fuggles Hops	Leaf/Whole	4.5	Dry Hop	5 days		26.3%
380 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Admiral (Leaf/Whole) 80 g Admiral (Leaf/Whole) Hops	100.29	21%
160 g	Cascade (Leaf/Whole) 160 g Cascade (Leaf/Whole) Hops	29.59	42%
140 g	Fuggles (Leaf/Whole) 140 g Fuggles (Leaf/Whole) Hops	7.46	36.8%
380 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 222 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

831

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Brews

Public: Yup, Shared
Last Updated: 2016-06-15 11:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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