Serge Marx
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | Dry Malt Extract - Light | 42 | 4 | 74.4% | |
0.28 kg | Gladfield Light Chocolate (NZ) | 33 | 431 | 6.9% | |
0.50 kg | Rolled Oats | 33 | 2.2 | 12.4% | |
0.25 kg | American - Roasted Barley | 33 | 300 | 6.2% | |
4.03 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
80 g | Fuggles | Pellet | 4.2 | Boil | 65 min | 43.37 | 100% | |
80 g / $ 0.00 |
Danstar - Windsor Ale Yeast | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |