Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | Dry Malt Extract - Light | 42 | 4 | 51.4% | |
1 lb | Molasses | 36 | 80 | 5.7% | |
10 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Munich - 60L | 33 | 60 | 22.9% | |
2 lb | American - Black Malt | 28 | 500 | 11.4% | |
1.50 lb | American - Roasted Barley | 33 | 300 | 8.6% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.50 oz | Cascade | Leaf/Whole | 7 | Boil | 60 min | 62.75 | 100% | |
3.50 oz / $ 0.00 |
White Labs - Dry English Ale Yeast WLP007 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |