Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
35.14 |
1.5% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
60 min |
10.14 |
0.9% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
21.28 |
1.5% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
20 min |
6.14 |
0.9% |
|
27.50 g |
Chinook27.5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
9.63 |
2% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
5 min |
2.02 |
0.9% |
|
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.28 |
0.9% |
|
12.50 g |
Nelson Sauvin12.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
4.21 |
0.9% |
|
47.50 g |
Chinook47.5 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
3.5% |
|
37.50 g |
Ahtanum37.5 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
5 days |
|
2.8% |
|
37.50 oz |
Simcoe37.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
79% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
1.5% |
|
37.50 g |
Cascade37.5 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
2.8% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
0.7% |
|
1,345.61 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
2 gallons dead vol. under false bottom |
Infusion |
-- |
152 °F |
75 min |
|
|
Direct Fire Mash Out |
Fly Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Light colored and hoppy
Notes
12.5 lbs Maris Otter Thomas Fawcett UK 2.5 L
0.65 lbs Carastan Light Bairds UK 17.5 L
Brewed on 1/23/2017
SG 1.048, OG 1.052 60 min boil, 40 F day 8% evaporation ( low temp boil)
Used WLP001Cal Ale and WLP007 Dry English yeast blend second pitch, Best of both worlds clean WLP001 and good Flocculant english( thick 2/3 cup of yeast, not really slurry, English is solid chunks)
2/13/2017 Dry hopped. FG was 1.011.
2/28/2017 Bottled. Got lazy and Dry hopped for 15 days! Tasted pretty good flat before bottling. Most hops I every added to the boil and dry hop. 6 hop varieties used. Firm bittering taste and lots of tasty flavor and aroma hop coming out of the bottling bucket
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-28 20:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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