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Last Minute Citra IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 203 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Saturday June 11th 2016

Original Gravity:

1.061

Final Gravity:

1.017

ABV (standard):

5.8%

IBU (tinseth):

239.3

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Liquid Malt Extract - Amber8 lb Liquid Malt Extract - Amber	35	10	88.9%
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	11.1%
9 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	45 min	64.64	11.1%
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	30 min	54.12	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	25 min	34.4	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	20 min	29.97	11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	15 min	23.61	11.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	17.25	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.35	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	3 min	5.21	11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	1 min	1.81	11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Summit (Pellet)	118.76	22.2%
2 oz	Chinook (Pellet)	64.37	22.2%
2 oz	Mosaic (Pellet)	40.86	22.2%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	15.37	33.3%
9 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	Yes
Fermentation Temp:	71 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Corn Sugar Amount: 142 grams

Last Updated and Sharing

760

Views

Brews

Public: Yup, Shared
Last Updated: 2016-06-11 19:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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