Blagen Mill DIPA Beer Recipe | Extract Double IPA | Brewer's Friend
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Blagen Mill DIPA

261 calories 23.4 g 12 oz
Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Cooper Self
Hop Utilization: 90%
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Thursday June 9th 2016
1.079
1.015
8.4%
81.1
9.5
n/a
n/a