Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
3.42 kg |
Belgian - Pilsner3.417 kg Pilsner |
|
37 |
2.77 |
64% |
|
0.80 kg |
AROMA 150 MD0.801 kg AROMA 150 MD |
|
35 |
150.61 |
15% |
|
0.53 kg |
Belgian - Special B0.534 kg Special B |
|
34 |
305.39 |
10% |
|
0.59 kg |
Beet sugar0.587 kg Beet sugar |
|
46 |
|
11% |
|
5.34 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Target15 g Target Hops |
|
Leaf/Whole |
10 |
Boil
|
70 min |
22.44 |
16.7% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
2.19 |
5.6% |
|
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Leaf/Whole |
3.8 |
Boil
|
20 min |
6.67 |
22.2% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
10 min |
1.31 |
5.6% |
|
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Leaf/Whole |
3.8 |
Boil
|
10 min |
3.99 |
22.2% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
1 min |
0.78 |
27.8% |
|
90 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
Eenstaps 66 |
Infusion |
-- |
66 °C |
90 min |
|
4.3 L |
Spoelen |
Fly Sparge |
-- |
80 °C |
15 min |
Starting Mash Thickness:
3.4 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
|
Flesgist Chimay
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Duisburg - Belgium
"Ragnarok" Belgian Dark Strong Ale beer recipe by W@lter. All Grain, ABV 9.13%, IBU 37.38, SRM 55.46, Fermentables: (Pilsner, AROMA 150 MD, Special B, Beet sugar) Hops: (Target, East Kent Goldings, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-09 11:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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