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Elliebrau

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Grussalo
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Thursday June 9th 2016

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

134.7

SRM (morey):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Dry Malt Extract - Light3 kg Dry Malt Extract - Light		42	4	85.7%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
250 g	United Kingdom - Crystal 60L250 g Crystal 60L	34	60	7.1%
250 g	United Kingdom - Amber250 g Amber	32	27	7.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Warrior20 g Warrior Hops	Leaf/Whole	15.7	Boil	60 min	36.97	12.5%
15 g	Warrior15 g Warrior Hops	Leaf/Whole	15.7	Boil	30 min	21.31	9.4%
15 g	Warrior15 g Warrior Hops	Leaf/Whole	15.7	Boil	10 min	10.05	9.4%
10 g	Warrior10 g Warrior Hops	Leaf/Whole	15.7	Boil	1 min	0.8	6.3%
25 g	Simcoe25 g Simcoe Hops	Leaf/Whole	13.2	Boil	30 min	29.86	15.6%
15 g	Simcoe15 g Simcoe Hops	Leaf/Whole	13.2	Boil	10 min	8.45	9.4%
10 g	Simcoe10 g Simcoe Hops	Leaf/Whole	13.2	Boil	1 min	0.67	6.3%
25 g	Amarillo25 g Amarillo Hops	Leaf/Whole	9	Boil	30 min	20.36	15.6%
15 g	Amarillo15 g Amarillo Hops	Leaf/Whole	9	Boil	10 min	5.76	9.4%
10 g	Amarillo10 g Amarillo Hops	Leaf/Whole	9	Boil	1 min	0.46	6.3%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Warrior (Leaf/Whole) 60 g Warrior (Leaf/Whole) Hops	69.13	37.6%
50 g	Simcoe (Leaf/Whole) 50 g Simcoe (Leaf/Whole) Hops	38.98	31.3%
50 g	Amarillo (Leaf/Whole) 50 g Amarillo (Leaf/Whole) Hops	26.58	31.3%
160 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

535

Views

Brews

Public: Yup, Shared
Last Updated: 2016-06-09 11:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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