Das Cream Ale Beer Recipe | BIAB Cream Ale | Brewer's Friend
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Das Cream Ale

140 calories 11.8 g 16 oz
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Chris
Calories: 140 calories (Per 16oz)
Carbs: 11.8 g (Per 16oz)
Created: Wednesday June 8th 2016
1.043
1.007
4.7%
16.6
2.5
n/a
n/a