Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15.6 |
Boil
|
60 min |
53.49 |
20% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
17.03 |
20% |
|
0.50 oz |
azacca0.5 oz azacca Hops |
|
Pellet |
10.3 |
Boil
|
5 min |
3.52 |
10% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
4.04 |
10% |
|
0.50 oz |
azacca0.5 oz azacca Hops |
|
Pellet |
10.3 |
Aroma
|
0 min |
|
10% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
13 |
Aroma
|
0 min |
|
10% |
|
1 oz |
azacca1 oz azacca Hops |
|
Pellet |
10.3 |
Dry Hop
|
7 days |
|
20% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
53.49 |
20% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
17.03 |
20% |
|
2 oz |
azacca (Pellet) 1.9999999954251 oz azacca (Pellet) Hops |
|
3.52 |
40% |
|
1 oz |
Simcoe (Leaf/Whole) 0.99999999771257 oz Simcoe (Leaf/Whole) Hops |
|
4.04 |
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
127 °F |
20 min |
|
|
|
-- |
-- |
145 °F |
20 min |
|
|
|
-- |
-- |
154 °F |
10 min |
|
|
sparge |
-- |
-- |
176 °F |
10 min |
Starting Mash Thickness:
0.8 qt/lb
|
Notes
Add Dextrose to kettle Pre-boil.
Add candy syrup at flame-out.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-02 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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