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License to Swill II

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Sunday June 5th 2016

Original Gravity:

1.060

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

67.6

SRM (mosher):

6.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light		37	2.5	90%
9 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Vienna0.5 lb Vienna	35	4	5%
0.25 lb	American - White Wheat0.25 lb White Wheat	40	2.8	2.5%
0.25 lb	American - Caramel / Crystal 30L0.25 lb Caramel / Crystal 30L	34	30	2.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Summit0.5 oz Summit Hops	Pellet	17.6	Boil	45 min	19.08	6.5%
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	45 min	34.7	13.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	9	Boil	10 min	7.71	13.1%
0.65 oz	Galaxy0.65 oz Galaxy Hops	Leaf/Whole	12	Boil	10 min	6.07	8.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		13.1%
1 oz	0071 oz 007 Hops	Pellet	14.6	Aroma	0 min		13.1%
2 oz	0072 oz 007 Hops	Leaf/Whole	14.6	Dry Hop	5 days		26.1%
0.50 oz	Citra0.5 oz Citra Hops	Leaf/Whole	11	Dry Hop	5 days		6.5%
7.65 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Summit (Pellet)	19.08	6.5%
1 oz	Warrior (Pellet)	34.7	13.1%
1 oz	Centennial (Pellet)	7.71	13.1%
0.65 oz	Galaxy (Leaf/Whole)	6.07	8.5%
1 oz	Citra (Pellet)		13.1%
1 oz	007 (Pellet) 0.99999999771257 oz 007 (Pellet) Hops		13.1%
2 oz	007 (Leaf/Whole)		26.1%
0.50 oz	Citra (Leaf/Whole)		6.5%
7.65 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Last Updated and Sharing

659

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Brews

Public: Yup, Shared
Last Updated: 2016-06-06 03:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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License to Swill II

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