Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
11.01 |
50% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
8.19 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Spalt (Pellet) 0.99999999771257 oz Spalt (Pellet) Hops |
|
11.01 |
50% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
8.19 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 qt |
|
Temperature |
-- |
147 °F |
70 min |
|
8 qt |
mash out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Notes
6/3: Started yeast starter 5.4 oz light DME, 1600ML water
6/5: Brew Day. Mashed at 147 degrees for 70 minutes. Mash PH around 5.0. Added 8 quarts boiling water for mashout. Raised temp to 166 degrees.
Took 50 min to sparge to boil kettle. Pre-boil Brix 10.0
Boiled for 90 minutes and added hops as scheduled.
Added Whirflock tablet at 15 min left.
Whirlpool for 20 minutes to cool to 64 degrees.
Whirpool for 20 minutes after cooldown.
Let sit for 30 minutes before transfer to fermenter.
Final Brix 12.75 SG: 1.051
Fermenting in freezer set at 62 degrees.
6/12: took out of freezer for diacetyl rest at 66 degrees
6/13: transfered to secondary SG: 1.020
6/20: put in freezer at 34 degrees SG 1.015 ABV 4.8%
7/4: set carbonation at 12psi at 20 degrees for 2.5 volumes co2
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-04 20:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
