Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
2.67 kg |
Belgian - Pilsner2.666 kg Pilsner |
|
37 |
2.77 |
71.7% |
0.47 kg |
AROMA 150 MD0.471 kg AROMA 150 MD |
|
35 |
150.61 |
12.7% |
0.29 kg |
Cara 120 MD0.286 kg Cara 120 MD |
|
34 |
118.59 |
7.7% |
0.04 kg |
Belgian - Roasted Barley0.043 kg Roasted Barley |
|
30 |
1532.93 |
1.2% |
0.25 kg |
Soft Candi Sugar - Brown0.252 kg Soft Candi Sugar - Brown |
|
38 |
158.62 |
6.8% |
3.72 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Target10 g Target Hops |
|
Leaf/Whole |
8.5 |
Boil
|
70 min |
15.98 |
33.3% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
6 |
Boil
|
20 min |
13.23 |
66.7% |
30 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.1 L |
|
Infusion |
-- |
67 °C |
90 min |
6.9 L |
|
Fly Sparge |
-- |
80 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
Cacaopoeder
|
|
Flavor |
Boil |
70 min. |
200 ml |
Chocolade extract Monin
|
|
Flavor |
Secondary |
1 days |
Target Water Profile
Duisburg - Belgium
"Cacao Dubbel" Belgian Dubbel beer recipe by W@lter. All Grain, ABV 6.82%, IBU 29.22, SRM 47.25, Fermentables: (Pilsner, AROMA 150 MD, Cara 120 MD, Roasted Barley, Soft Candi Sugar - Brown) Hops: (Target, East Kent Goldings) Other: (Cacaopoeder, Chocolade extract Monin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-05 11:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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