Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
American saaz1 oz American saaz Hops |
|
Pellet |
8.5 |
Aroma
|
15 min |
17.85 |
50% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.1 |
Boil
|
45 min |
19.82 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
American saaz (Pellet) 0.99999999771257 oz American saaz (Pellet) Hops |
|
17.85 |
50% |
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
19.82 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"NATO Honey Chocolate Lager" Schwarzbier beer recipe by AngryDutchman. All Grain, ABV 3.96%, IBU 37.67, SRM 28.02, Fermentables: (Pale 2-Row, Chocolate, Honey Malt) Hops: (American saaz, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-05 04:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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