Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4 |
Boil
|
60 min |
12.75 |
33.3% |
|
2 oz |
Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops |
|
Pellet |
3 |
Boil
|
7 min |
5.14 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
147 °F |
45 min |
|
|
|
-- |
-- |
162 °F |
20 min |
|
|
|
-- |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Sweet Orange Peel
|
|
Spice |
Boil |
10 min. |
"Tripel T-58" Belgian Tripel beer recipe by Samwhois75. All Grain, ABV 7.11%, IBU 17.88, SRM 7.88, Fermentables: (Pilsner, Aromatic, Flaked Oats, Torrified Wheat, Acidulated Malt, Cane Sugar) Hops: (East Kent Goldings, Hallertau Hersbrucker) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-25 12:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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