Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
CASCADE20 g CASCADE Hops |
|
Pellet |
5.3 |
Boil
|
30 min |
17.13 |
24.5% |
12 g |
WARRIOR12 g WARRIOR Hops |
|
Pellet |
14.7 |
Boil
|
2 min |
3.14 |
14.7% |
19 g |
Yakima Valley Hops - EAST KENT GOLDING19 g EAST KENT GOLDING Hops |
|
Pellet |
6.75 |
Boil
|
5 min |
5.38 |
23.3% |
25 g |
CASCADE25 g CASCADE Hops |
|
Pellet |
5.3 |
Boil
|
5 min |
5.55 |
30.6% |
5.60 g |
CASCADE5.6 g CASCADE Hops |
|
Fresh |
5.3 |
Dry Hop
|
7 days |
|
6.9% |
81.60 g
/ $ 0.00
|
Priming
Method: Mocca sugar
Amount: 6.3
|
Target Water Profile
Flen Sweden
Notes
Brewed 12.06.2016
Hopburst 5.6ml Cascade for 7 days
Bottled 07-07-2016
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-02 09:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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