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HeberHaus Kickass RYE IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: CEH
Calories: 203 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Monday May 30th 2016

Original Gravity:

1.062

Final Gravity:

1.010

ABV (standard):

6.8%

IBU (tinseth):

67.2

SRM (morey):

10.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Munich - Dark 20L4 lb Munich - Dark 20L	33	20	32.7%
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	32.7%
2 lb	American - Rye2 lb Rye	38	3.5	16.3%
1 lb	American - Wheat1 lb Wheat	38	1.8	8.2%
0.75 lb	Cane Sugar0.75 lb Cane Sugar	46	0	6.1%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.1%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Magnum1.5 oz Magnum Hops	Pellet	13.8	First Wort	0 min	42.29	27.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	8	Boil	15 min	13.39	18.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	5	Boil	5 min	3.36	18.2%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Whirlpool at 212 °F	15 min	8.17	18.2%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	5 days		18.2%
5.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Magnum (Pellet)	42.29	27.3%
1 oz	Centennial (Pellet)	13.39	18.2%
1 oz	Cascade (Pellet)	3.36	18.2%
1 oz	Ahtanum (Pellet)	8.17	18.2%
1 oz	Centennial (Pellet)		18.2%
5.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.5 gal		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.
1 tsp	Wyeast Nutrient		Other	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 237 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

656

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Brews

Public: Yup, Shared
Last Updated: 2016-05-31 19:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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