Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
62.11 |
33.3% |
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12 |
Boil
|
10 min |
22.52 |
33.3% |
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
33.3% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Chinook (Pellet) 300 g Chinook (Pellet) Hops |
|
84.63 |
99.9% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Balanced Profile II
"Brown Scoundrel v2" American Strong Ale beer recipe by Richard McAteer and John Healy. All Grain, ABV 7.88%, IBU 84.63, SRM 17.25, Fermentables: (Pale 2-Row, Biscuit, CaraMunich III, CaraAroma, Chocolate, ESB Malt) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-31 22:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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