⚓️ Porter Beer Recipe | All Grain American Porter | Brewer's Friend
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⚓️ Porter

209 calories 21.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: http://www.homebrewtalk.com/showthread.php?t=4429
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Thursday May 26th 2016
1.063
1.016
6.2%
40.6
33.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.48 lb American - Pale 2-Row10.48 lb Pale 2-Row 37 1.8 81.7%
6.29 oz American - Carapils (Dextrine Malt)6.29 oz Carapils (Dextrine Malt) 33 1.8 3.1%
13.62 oz American - Chocolate13.62 oz Chocolate 29 350 6.6%
12.57 oz American - Caramel / Crystal 60L12.57 oz Caramel / Crystal 60L 34 60 6.1%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 1.9%
1.05 oz American - Roasted Barley1.05 oz Roasted Barley 33 300 0.5%
205.21 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.79 oz Northern Brewer0.79 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 21.4 50%
0.79 oz Cascade0.79 oz Cascade Hops Pellet 7 Boil 60 min 19.21 50%
1.58 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 158 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1.05 tsp CaCl Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Brewed for Covenant CRC's Fair Share auction fundraiser.

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  • Last Updated: 2018-01-27 21:40 UTC
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