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Black Heart IPA

Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 8.5 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 195 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)

Created: Thursday May 26th 2016

Original Gravity:

1.064

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

54.1

SRM (morey):

32.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light	35	4	77.9%
250 g	Dry Malt Extract - Light250 g Dry Malt Extract - Light	42	4	13%
1.75 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
175 g	German - De-Husked Caraf III175 g De-Husked Caraf III		32	470	9.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	60 min	37.08	33.3%
15 g	Cascade15 g Cascade Hops	Pellet	6.5	Boil	20 min	16.97	33.3%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Boil	0 min		33.3%
45 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops	37.08	33.3%
15 g	Cascade (Pellet) 15 g Cascade (Pellet) Hops	16.97	33.3%
15 g	Galaxy (Pellet) 15 g Galaxy (Pellet) Hops		33.3%
45 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 47 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

718

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Brews

Public: Yup, Shared
Last Updated: 2016-05-26 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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