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A bitter Rose

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: StewMonkey13
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Wednesday May 25th 2016

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

5.8%

IBU (tinseth):

57.7

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Dry Malt Extract - Extra Light0.5 lb Dry Malt Extract - Extra Light	42	2.5	6.2%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	37.3%
3.30 lb	Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light	35	4	41%
6.80 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
6 oz	American - Caramel / Crystal 20L6 oz Caramel / Crystal 20L	35	20	4.7%
6 oz	American - Pale 2-Row6 oz Pale 2-Row	37	1.8	4.7%
3 oz	American - White Wheat3 oz White Wheat	40	2.8	2.3%
3 oz	United Kingdom - Golden Promise3 oz Golden Promise	37	3	2.3%
2 oz	American - Carapils (Dextrine Malt)2 oz Carapils (Dextrine Malt)	33	1.8	1.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	10 min	3.41	4.2%
0.50 oz	Ahtanum0.5 oz Ahtanum Hops	Pellet	6	Boil	10 min	2.38	4.2%
0.50 oz	Cluster0.5 oz Cluster Hops	Pellet	6.5	Boil	10 min	2.58	4.2%
0.50 oz	Mount Rainier0.5 oz Mount Rainier Hops	Pellet	6.2	Boil	10 min	2.46	4.2%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	5 min	1.88	4.2%
0.50 oz	Ahtanum0.5 oz Ahtanum Hops	Pellet	6	Boil	5 min	1.31	4.2%
0.50 oz	Cluster0.5 oz Cluster Hops	Pellet	6.5	Boil	5 min	1.42	4.2%
0.50 oz	Mount Rainier0.5 oz Mount Rainier Hops	Pellet	6.2	Boil	5 min	1.35	4.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 210 °F	30 min	12.88	8.3%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Whirlpool at 210 °F	30 min	8.99	8.3%
1 oz	Cluster1 oz Cluster Hops	Pellet	6.5	Whirlpool at 210 °F	30 min	9.74	8.3%
1 oz	Mount Rainier1 oz Mount Rainier Hops	Pellet	6.2	Whirlpool at 210 °F	30 min	9.29	8.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		8.3%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Dry Hop	7 days		8.3%
1 oz	Cluster1 oz Cluster Hops	Pellet	6.5	Dry Hop	7 days		8.3%
1 oz	Mount Rainier1 oz Mount Rainier Hops	Pellet	6.2	Dry Hop	7 days		8.3%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Amarillo (Pellet)	18.17	25%
3 oz	Ahtanum (Pellet)	12.68	25%
3 oz	Cluster (Pellet)	13.74	25%
3 oz	Mount Rainier (Pellet)	13.1	25%
12 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 261 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-05-25 13:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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