Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Challenger30 g Challenger Hops |
|
Leaf/Whole |
8.1 |
Boil
|
60 min |
20.79 |
37.5% |
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
4.8 |
Boil
|
30 min |
7.89 |
31.3% |
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
4.8 |
Boil
|
15 min |
5.1 |
31.3% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
1 g |
Burton Water Additive
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Challenger - Saaz" American Light Lager beer recipe by PW Slowfood 26/10/18. All Grain, ABV 4.83%, IBU 33.78, SRM 5.86, Fermentables: (Maris Otter Pale, Carapils) Hops: (Challenger, Saaz) Other: (Irish moss, Burton Water Additive)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-26 15:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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