Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
First Wort
|
0 min |
15.71 |
50% |
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
First Wort
|
0 min |
25.14 |
25% |
20 g |
equinox20 g equinox Hops |
|
Pellet |
13.7 |
Boil
|
20 min |
21.52 |
25% |
80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
East Kent Goldings (Pellet) 40 g East Kent Goldings (Pellet) Hops |
|
15.71 |
50% |
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
25.14 |
25% |
20 g |
equinox (Pellet) 20 g equinox (Pellet) Hops |
|
21.52 |
25% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Infusion |
-- |
62 °C |
60 min |
6 L |
|
Temperature |
-- |
70 °C |
15 min |
8 L |
|
Sparge |
-- |
75 °C |
10 min |
|
|
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Notes
Rolled oats added at 1st Mash Out
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-25 13:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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