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Ft. George Suicide Squeeze Session IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: BYO Magazine Nov 2014
Calories: 140 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Wednesday May 25th 2016

Original Gravity:

1.042

Final Gravity:

1.014

ABV (standard):

3.6%

IBU (tinseth):

47.1

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Pilsen3.3 lb Liquid Malt Extract - Pilsen	35	2	54.5%
2 lb	Dry Malt Extract - Light2 lb Dry Malt Extract - Light	42	4	33.1%
5.30 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	4.1%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	8.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	11.7	Boil	60 min	8.24	3.8%
0.75 oz	Mosaic0.75 oz Mosaic Hops	Pellet	11.7	Boil	15 min	12.27	11.5%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	12.8	Boil	15 min	13.42	11.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	11.7	Boil	5 min	13.14	30.8%
2.50 oz	Mosaic2.5 oz Mosaic Hops	Pellet	11.7	Dry Hop	5 days		38.5%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	12.8	Dry Hop	5 days		3.8%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 oz	Mosaic (Pellet)	33.65	84.6%
1 oz	Citra (Pellet)	13.42	15.3%
6.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	15 min.
1 tsp	Yeast Nutrient		Other	Boil	15 min.

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (avg):	66.5%	Flocculation:	Very High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Mallon Well Water (Kitchen Tap)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
13	7	44	1	2	223

Last Updated and Sharing

1,300

Views

Brews

Public: Yup, Shared
Last Updated: 2016-05-25 01:28 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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