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Wheat IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Beverage People
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Tuesday May 24th 2016

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

35.2

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Wheat15 lb Wheat	38	1.8	63.2%
6.50 lb	American - Pale 2-Row6.5 lb Pale 2-Row	37	1.8	27.4%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	8.4%
4 oz	American - Victory4 oz Victory	34	28	1.1%
23.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	15 min	12.16	20%
2 oz	Crystal2 oz Crystal Hops	Leaf/Whole	4.3	Boil	15 min	6.79	20%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	8 min	13.71	20%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	2 min	2.55	20%
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Dry Hop	0 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Cascade (Pellet)	12.16	20%
2 oz	Crystal (Leaf/Whole)	6.79	20%
2 oz	Chinook (Pellet)	13.71	20%
2 oz	Amarillo (Pellet)	2.55	20%
2 oz	CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops		20%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		Decoction	--	160 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 each	whirlfloc		Fining	Boil	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 327 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2016-05-29 16:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Wheat IPA

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