Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
75 min |
33.25 |
40% |
|
0.75 oz |
Nugget0.75 oz Nugget Hops |
|
Leaf/Whole |
14 |
Whirlpool at 200 °F
|
10 min |
|
60% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
33.25 |
40% |
|
0.75 oz |
Nugget (Leaf/Whole) 0.74999999828443 oz Nugget (Leaf/Whole) Hops |
|
|
60% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
strike to 162 |
Infusion |
-- |
150 °F |
70 min |
|
5.5 gal |
strike to 180 |
Fly Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.35 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
toasted oak spiral
|
|
Flavor |
Secondary |
15 days |
"Charred Saison" Saison beer recipe by Greystone Homebrews. All Grain, ABV 7.11%, IBU 33.25, SRM 37.41, Fermentables: (Pilsner, Smoked Malt, Wheat, Rye, Maris Otter Pale, black perle) Hops: (Warrior, Nugget) Other: (toasted oak spiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-23 03:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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