Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Northern Brewer60 g Northern Brewer Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
24.73 |
70.6% |
|
10 g |
Traditional Hallertau10 g Traditional Hallertau Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
1.2 |
11.8% |
|
15 g |
Traditional Hallertau15 g Traditional Hallertau Hops |
|
Pellet |
4.4 |
Boil
|
5 min |
0.72 |
17.6% |
|
85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Northern Brewer (Pellet) 60 g Northern Brewer (Pellet) Hops |
|
24.73 |
70.6% |
|
25 g |
Traditional Hallertau (Pellet) 25 g Traditional Hallertau (Pellet) Hops |
|
1.92 |
29.4% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Supermoss HB
|
|
Other |
Boil |
15 min. |
"Kölch 1" No Profile Selected beer recipe by Strandbacher. All Grain, ABV 5.11%, IBU 26.65, SRM 5.84, Fermentables: (Pale Ale, Wheat Malt, Crystal Malt 50) Hops: (Northern Brewer, Traditional Hallertau) Other: (Supermoss HB)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-22 05:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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