Brew Log History
Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
German Tradition0.5 oz German Tradition Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
25.46 |
23.8% |
|
0.80 oz |
Northern Brewer0.8 oz Northern Brewer Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
19.04 |
38.1% |
|
0.80 oz |
Northern Brewer0.8 oz Northern Brewer Hops |
|
Pellet |
6.5 |
Boil
|
1 min |
1.66 |
38.1% |
|
2.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
German Tradition (Pellet) 0.49999999885628 oz German Tradition (Pellet) Hops |
|
25.46 |
23.8% |
|
1.60 oz |
Northern Brewer (Pellet) 1.5999999963401 oz Northern Brewer (Pellet) Hops |
|
20.7 |
76.2% |
|
2.10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
155 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"CA Common 1/2 batch" California Common beer recipe by Brewer #46376. All Grain, ABV 5.87%, IBU 46.16, SRM 12.57, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 40L, Victory, Chocolate, Acidulated Malt) Hops: (German Tradition, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-20 17:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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