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024 Col/ChinAhtaSim/ChinCentCol IPA

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 13.7 liters (ending kettle volume)
Pre Boil Size: 16.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Raigo Mägi
Calories: 159 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)

Created: Friday May 20th 2016

Original Gravity:

1.053

Final Gravity:

1.006

ABV (alternate):

6.2%

IBU (tinseth):

104.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.40 kg	German - Pale Ale3.4 kg Pale Ale		39	2.3	100%
3.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Columbus10 g Columbus Hops	Pellet	15	Boil	90 min	31.48	4%
25 g	Chinook25 g Chinook Hops	Pellet	12.1	Boil	15 min	29.45	10%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.9	Boil	15 min	31.4	10%
25 g	Ahtanum25 g Ahtanum Hops	Pellet	4.8	Boil	15 min	11.68	10%
25 g	Chinook25 g Chinook Hops	Pellet	12.1	Whirlpool	45 min		10%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.9	Whirlpool	45 min		10%
25 g	Ahtanum25 g Ahtanum Hops	Pellet	4.8	Whirlpool	45 min		10%
27 g	Chinook27 g Chinook Hops	Pellet	12.1	Dry Hop	6 days		10.8%
32 g	Centennial32 g Centennial Hops	Pellet	8.5	Dry Hop	6 days		12.7%
32 g	Columbus32 g Columbus Hops	Pellet	15	Dry Hop	6 days		12.7%
251 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
42 g	Columbus (Pellet) 42 g Columbus (Pellet) Hops	31.48	16.7%
77 g	Chinook (Pellet) 77 g Chinook (Pellet) Hops	29.45	30.8%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	31.4	20%
50 g	Ahtanum (Pellet) 50 g Ahtanum (Pellet) Hops	11.68	20%
32 g	Centennial (Pellet) 32 g Centennial (Pellet) Hops		12.7%
251 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10 L	Infusion	--	65.5 °C	60 min
10 L	Sparge	--	75 °C	10 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	86%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
meskivesi värska kanistrist loputusvesi kraanist
Mash Chemistry and Brewing Water Calculator

Notes

brewed on 24.05.16
2. kääritusnõu, 11g pärmi veeldatult
25.05.16 keldrisse (14h hiljem)
01.06.16 tuppa
dryhop 05.06.16 13:00
bottled 11.06.16, 31 pudelit (28x0.33+3x0.45)
*kollane kork uue korkijaga

Last Updated and Sharing

845

Views

Brews

Public: Yup, Shared
Last Updated: 2016-10-05 13:07 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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