Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Brewer's Gold50 g Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Boil
|
45 min |
18.51 |
25% |
|
50 g |
Brewer's Gold50 g Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Boil
|
10 min |
7.31 |
25% |
|
100 g |
Brewer's Gold100 g Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Aroma
|
0 min |
|
50% |
|
200 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Brewer's Gold (Leaf/Whole) 200 g Brewer's Gold (Leaf/Whole) Hops |
|
25.82 |
100% |
|
200 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Rims mash |
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Sudbury water (CO10 0JD)
"B&W's Brewing Gold (3-keg batch)" Best Bitter beer recipe by Ben and Warren. All Grain, ABV 4.02%, IBU 25.82, SRM 8.87, Fermentables: (Bohemian Pilsner, Pilsner) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-31 07:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
