Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Challenger25 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
25.69 |
25% |
25 g |
Challenger25 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Aroma
|
10 min |
9.31 |
25% |
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Aroma
|
5 min |
3.92 |
25% |
25 g |
Cluster25 g Cluster Hops |
|
Leaf/Whole |
6.5 |
Aroma
|
5 min |
3.92 |
25% |
100 g
/ $ 0.00
|
"Stag Do Brew" English IPA beer recipe by Phat Brew. Extract, ABV 6.16%, IBU 42.84, SRM 14.3, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Cara Malt, Chocolate) Hops: (Challenger, Bramling Cross, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-20 21:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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