Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
85 g |
Willamette85 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
43.29 |
75.2% |
|
14 g |
Willamette14 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.59 |
12.4% |
|
14 g |
Willamette14 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
12.4% |
|
113 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
28 g |
licorice root
|
|
Flavor |
Boil |
20 min. |
"Licorice Stout" American Stout beer recipe by offern@hotmail.com. All Grain, ABV 7.8%, IBU 45.88, SRM 41.23, Fermentables: (Pale 2-Row, Black Malt, Black Barley) Hops: (Willamette) Other: (licorice root)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-18 21:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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