Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 g |
Amarillo2.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
11.14 |
16.7% |
|
2.50 g |
Chinook2.5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.83 |
16.7% |
|
2.50 g |
Amarillo2.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
5.53 |
16.7% |
|
2.50 g |
Chinook2.5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
8.35 |
16.7% |
|
2.50 g |
Amarillo2.5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
16.7% |
|
2.50 g |
Chinook2.5 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
16.7% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.50 g |
Amarillo (Pellet) 7.5 g Amarillo (Pellet) Hops |
|
16.67 |
50.1% |
|
7.50 g |
Chinook (Pellet) 7.5 g Chinook (Pellet) Hops |
|
25.18 |
50.1% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 L |
|
Temperature |
-- |
72 °C |
5 min |
|
2.5 L |
|
Temperature |
-- |
66 °C |
60 min |
|
2.5 L |
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
2.5 L/kg
|
"porter" Baltic Porter beer recipe by FabioRoberts. All Grain, ABV 8.32%, IBU 41.85, SRM 50, Fermentables: (Golden Promise, Cara Malt, Chocolate, Brown Sugar) Hops: (Amarillo, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-19 14:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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