Brew Log History
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
American - Pale 2-Row5 lb Pale 2-Row |
|
37 |
1.8 |
66.7% |
|
1.50 lb |
American - Vienna1.5 lb Vienna |
|
35 |
4 |
20% |
|
1 lb |
Carapils1 lb Carapils |
|
1 |
1.8 |
13.3% |
|
7.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
45 min |
40.58 |
20% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.8 |
Boil
|
10 min |
12.82 |
20% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
15.5 |
Boil
|
10 min |
14.12 |
20% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.8 |
Dry Hop
|
7 days |
|
20% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
7 days |
|
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
40.58 |
20% |
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
12.82 |
40% |
|
0.50 oz |
Simcoe (Leaf/Whole) 0.49999999885628 oz Simcoe (Leaf/Whole) Hops |
|
14.12 |
20% |
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
|
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Temperature |
-- |
151 °F |
60 min |
|
|
|
Temperature |
-- |
169 °F |
10 min |
|
1.5 gal |
|
Sparge |
-- |
169 °F |
10 min |
Target Water Profile
Light colored and hoppy
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
75 |
5 |
10 |
50 |
150 |
0 |
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XH4FNJX
gypsum 4g
calcium chloride 1.2g
Epsom salt 0.86g
Himalayan pink salt 0.43g |
|
Mash Chemistry and Brewing Water Calculator
|
"Summertime Session Pale Ale" American Pale Ale beer recipe by Garfield Brewery. BIAB, ABV 6.45%, IBU 67.52, SRM 6.33, Fermentables: (Pale 2-Row, Vienna, Carapils) Hops: (Warrior, Citra, Simcoe, Centennial) Other: (Whirlfloc, Wyeast nutrient, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-18 13:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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