Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
31.59 |
33.3% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
8.7 |
Aroma
|
0 min |
|
33.3% |
|
1 oz |
Sage1 oz Sage Hops |
|
Leaf/Whole |
0 |
Aroma
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Sterling (Pellet) 1.9999999954251 oz Sterling (Pellet) Hops |
|
31.59 |
66.6% |
|
1 oz |
Sage (Leaf/Whole) 0.99999999771257 oz Sage (Leaf/Whole) Hops |
|
|
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
sacc rest |
Infusion |
-- |
147 °F |
90 min |
Starting Mash Thickness:
1.4 qt/lb
|
"Sageson" Saison beer recipe by llvtt. All Grain, ABV 5.52%, IBU 31.59, SRM 9.66, Fermentables: (Pale Ale, Rye, Cane Sugar, De-Husked Caraf II) Hops: (Sterling, Sage)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-16 15:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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