Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
tradition40 g tradition Hops |
|
Pellet |
6 |
Boil
|
60 min |
26.84 |
61.5% |
25 g |
tradition25 g tradition Hops |
|
Pellet |
6 |
Boil
|
15 min |
8.32 |
38.5% |
65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
tradition (Pellet) 65 g tradition (Pellet) Hops |
|
35.16 |
100% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
65 °C |
60 min |
14 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Falke Kölsch" Kölsch beer recipe by falke. All Grain, ABV 6.1%, IBU 35.16, SRM 4.9, Fermentables: (Pilsner, Carapils, Munich Dark) Hops: (tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-16 11:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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